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Log book kit with vertical thermometer - Image 2

Log book kit with vertical thermometer - Image 3

Log book kit with vertical thermometer - Image 4

Log book kit with vertical thermometer

Temperature log book and fridge freezer thermometer to assist with the requirement for a documented food safety management system based on the principal of HACCP.

Product Features

Kit contains both analogue vertical fridge or freezer thermometer plus log book for record keeping
Supplied in a polypropylene wallet with sticky pads to enable the wallet and book to be fixed to the corresponding equipment.
Easy to read clear scale with red liquid filling