Lactometer to BS 734: Part 1:1973

Milk Hydrometers/Lactometers are calibrated in grams/ml and adjusted at 20°C.

A lactometer is a device used to measure the purity or density of milk. By determining milk’s specific gravity, it helps assess its fat content, ensuring quality. The lactometer works by floating in the milk, with readings taken based on its buoyancy. A Lactometer is an essential tool for dairy quality control.

Product Features

  • Part of Brannan's range of milk hydrometers
  • Offers hydrometers for both normal and low density (creaminess) milk
  • Can be supplied with either UKAS or traceable calibration certificate
  • Manufactured in the UK

Specification

See data sheet for product specifications. Enquire Now Download Data Sheet SKU: SPH005

International Shipping

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Guarantee

Guarantee
All our products are supplied with a minimum 2 year warranty* (* see Terms & Conditions for full details)

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